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Emerging diseases of animals / edición, Corrie Brown, Carole Bolin.

Colaborador(es): Tipo de material: TextoTextoDetalles de publicación: Washington D. C., Estados Unidos : ASM press, 2000Descripción: xiii, 310 p. : il. ; 24 cmISBN:
  • 1555818056 (eBook)
  • 9781555812010
  • 1555812015
  • 9781555818050 (eBook)
Tema(s): Clasificación LoC:
  • SF781 .E4 2000
Recursos en línea: Resumen: While it is widely recognized that diseases in humans are emerging at an unprecedented rate, an often overlooked phenomenon is that the same issue is present in animal populations, where new diseases are occurring at an even faster rate than in humans. This important new volume provides an in-depth review of various emerging diseases in animals and highlights the importance of veterinary medicine in the control of emerging diseases. It discusses the need for an awareness of emerging diseases in animals in preparation for emerging diseases in humans and offers an understanding of the serious negative consequences of animal diseases on human populations, including zoonotic potential, ecological impact, and compromising of the food chain.
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01-Préstamo Interno (Libros) 01-Préstamo Interno (Libros) Biblioteca de la Unidad Académica de Veterinaria Acervo General SF781 .E4 2000 Disponible Préstamo interno (etiqueta naranja) 037453

While it is widely recognized that diseases in humans are emerging at an unprecedented rate, an often overlooked phenomenon is that the same issue is present in animal populations, where new diseases are occurring at an even faster rate than in humans. This important new volume provides an in-depth review of various emerging diseases in animals and highlights the importance of veterinary medicine in the control of emerging diseases. It discusses the need for an awareness of emerging diseases in animals in preparation for emerging diseases in humans and offers an understanding of the serious negative consequences of animal diseases on human populations, including zoonotic potential, ecological impact, and compromising of the food chain.

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